Position: Line Cook job
About: One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. We’d love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Requirements: High school diploma or equivalent required; Previous experience in a kitchen environment preferred; Strong passion for food and cooking; Commitment to high safety and sanitation standards; Ability to work in a fast-paced environment; Strong attention to detail; Ability to follow recipes and guidelines
Benefits: Health insurance, 401(k) matching, Opportunities for advancement, Flexible schedule, Paid sick time, Free Employee Meal, Weekly pay, Anniversary pay, Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
