Position: Line Cook – Hotel Renegade
About: Geronimo Hospitality Group is a collection of award-winning boutique hotels, restaurants, and clubs known for pushing boundaries and creating exceptional experiences. With a focus on living by the motto that THE STATUS QUO SUCKS, the group aims to be a destination rather than just a pit stop. Join a team that values hard work and innovation in locations like Hotel Renegade, Baraboo Supper Club, and The Highlander, offering unique and memorable experiences for guests.
Requirements: You have at least one year of Kitchen experience (preferred but not required); basic math skills (must be able to add, subtract, and count change back to customers); legible handwriting; strong customer service and oral communication skills; ability to stand, use hands to finger, handle, or feel, and reach with hands and arms; able to lift, carry, and deliver items weighing up to 50 pounds; adept at navigating dining room, kitchen, and facility areas. U.S. Work Authorization is mandatory.
Benefits: Employee Discounts, Paid Time Off, Training & Development Opportunities, 401k, Medical Benefits, 24/7 Online Care, Pet Insurance, and more
