Position: Line Cook – Full Time – St Mary Medical Center
About: St. Mary Medical Center, a member of Trinity Health, Mid-Atlantic, is seeking a Full Time Cook to join the Food & Nutrition team. The Cook will be responsible for supervising hot food production and other assigned areas with a schedule of Full Time and a Rotating Shift. Flexibility to work weekends and holidays as needed or assigned is required for this role.
Requirements: HS diploma or equivalency required; Training in food preparation with proven culinary skills; Good interpersonal skills and demonstrated leadership abilities; Organizational and planning skills to coordinate all areas of food production
Benefits: Medical, Dental & Vision Coverage, Retirement Savings Program, Paid Time Off, Tuition Reimbursement, Free Parking and more!
