Position: Line Cook – Full Time – Evenings
About: Methodist Women’s Hospital in Elkhorn, NE is seeking a dedicated Line Cook to join their team. Nebraska Methodist Health System is committed to delivering exceptional care and services to the communities they serve, embodying The Meaning of Care culture by valuing both patients and employees.
Requirements: High school diploma or GED required; Associates Degree preferred, preferably in Culinary; Minimum 2 years previous food preparation experience required, preferably in a restaurant, hotel, or club environment as a line cook; OR Minimum 2 years experience in healthcare or contract cooking; Certification in ServSafe Food Protection Manager preferred; Knowledge of all applicable food codes and regulations, including Hazard Analysis and Critical Control Point (HACCP) required; Skilled in various food production methods required, including baking, frying, grilling/charbroiling, sautéing, and steaming; Basic math skills required; Strong verbal communication skills for positive interaction with staff and customers required; Able to read, write, and carry out oral and written instructions with accuracy and efficiency required
Benefits: competitive pay, excellent benefits, great work environment, valued employees, community involvement
