Position: Line Cook – Full Time
About: The DuPont Country Club, located in the historic Brandywine Valley, offers leisure activities like championship caliber golf courses, tennis facilities, pools, and a modern fitness center. With elegantly decorated rooms, stunning natural surroundings, and personalized event planning, every occasion at the DuPont Country Club is truly special.
Requirements: High school diploma or equivalent required; 1-3 years of cooking experience in a high-volume restaurant; experience with chef’s knives and peelers required; ability to work under pressure; strong organizational and time management skills; ability to follow instructions; availability to work morning or evening shifts and weekends; reliable transportation as public transportation is not available
Benefits: health insurance, dental insurance, vision insurance, 401(k), paid time off
