Position: Line Cook – Flexible Hours
About: Chili’s, a casual dining restaurant born in Dallas, Texas in 1975, is known for its Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. With a focus on service, hospitality, and quality, Chili’s is dedicated to providing an exceptional experience for every guest.
Requirements: High school diploma or equivalent required; prior experience preferred in a similar food and beverage service and preparation position; ability to use kitchen equipment such as slicers, mixers, grinders, and food processors; friendly, warm, and caring demeanor with team members; quick thinking and action in a fast-paced, high-volume environment
Benefits: flexible work schedule, growth opportunities, great team atmosphere, competitive hourly wage
