Position: Line Cook – Cranston
About: Legal Sea Foods, a renowned seafood restaurant chain with a rich history dating back to 1950 when it started as a fish market in Cambridge, Massachusetts. Known for its commitment to quality and freshness, Legal Sea Foods expanded to open its first seafood restaurant in 1968, offering simply prepared, high-quality seafood dishes. With restaurants along the Eastern Seaboard, Legal Sea Foods continues its tradition of serving fresh and top-notch seafood to its customers.
Requirements: Must be able to take direction and delegate well; promotes a team atmosphere and works effectively in a team; demonstrates effective written and verbal communication skills; shows good judgment and ability to work in a fast-paced environment; committed to self and team improvement; exhibits good manners, proper personal hygiene, positive attitude, and punctuality; can perform under pressure in a high-volume restaurant setting
