Position: Line Cook – Broil/Grill
About: Texas Roadhouse is a people-first company known for serving legendary steaks and providing legendary service. They are focused on creating a fun and supportive work culture for their employees with flexible schedules, discounts, training, and growth opportunities.
Requirements: High volume restaurant experience; Understanding of cooking steak temperatures; Meat seasoning, searing, and grilling proficiency; Knowledge of safety and sanitation guidelines; Familiarity with equipment and prep sheets; Strong teamwork skills
Benefits: health insurance, dental insurance, tuition reimbursement, paid time off, short-term disability, life insurance, accident insurance, critical illness insurance, identity theft protection, employee assistance program, business travel insurance, annual holiday bonus, equal opportunity employer
