Position: Line Cook – Broil/Grill
About: Texas Roadhouse is a people-first company known for serving legendary steaks and providing legendary service. They prioritize loving what you do today and preparing you for future opportunities. Join Texas Roadhouse as a Broil Cook and be part of a team that values excellence in preparing their most popular menu item – steaks.
Requirements: High volume restaurant experience; Understanding of cooking steak temperatures; Proficiency in meat seasoning, searing, and grilling; Adherence to safety and sanitation guidelines; Familiarity with equipment and prep sheets; Ability to work well in a team environment
Benefits: medical plans that are best in class, dental and vision insurance, tuition reimbursement up to $5,250 annually, paid vacation time, short-term disability
