Position: Line Cook – Broil/Grill
About: Texas Roadhouse is a people-first company known for serving legendary steaks with legendary service. They offer a fun culture with flexible work schedules, discounts in their restaurants, friendly competitions, recognition, formal training, and career growth opportunities for their employees.
Requirements: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines; Understanding equipment and prep sheets; Exhibiting teamwork
Benefits: medical plans that are best in class, dental and vision insurance, tuition reimbursement up to $5,250 annually, paid vacation time, short-term disability
