Position: Line Cook and Prep Cook – Sagos Fort Apache
About: Sagos Tavern is seeking a dedicated and skilled Cook to join their team. The Graveyard shift involves cleaning and prepping for the next day’s services, ensuring a smooth operation for the following days.
Requirements: Must be able to lift and move kegs; High school diploma or equivalent; Ability to follow recipes and daily prep list efficiently; Knowledge of kitchen procedures, quality standards, and safety regulations; Strong organizational and time management skills
Benefits: Employee discounts, Flexible work schedule, Health insurance coverage
