Position: Line Cook – $20 – $22/hr – Uchi Scottsdale
About: Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Line Cooks. Join our kitchen team to create amazing dining experiences for our guests. Gainful employment and long-term growth opportunities are offered within the organization.
Requirements: Must be able to effectively communicate with guests and other employees; detect and identify safety issues, and comply with safety guidelines and standards; lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties; must have the ability to stand and walk for extended periods; bend, stoop, and reach to access various areas and items; ability to work in a fast-paced, high-pressure environment; ability to work in a variety of temperatures, both hot and cold; lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements; ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives; maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces; move quickly and efficiently to respond to customer needs; ability to work in close proximity to coworkers in a crowded kitchen or serving area; tolerate exposure to potential allergens and food odors; maintain a professional and hygienic appearance, including proper uniform and personal grooming; understand directives and communicate effectively with Leadership and coworkers; reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Benefits: Medical / Dental / Vision / Accident insurance options available, Employee Assistance Program with mental health services available, Employer Matched 401k Savings plan, Opportunity to grow – we promote from within almost exclusively, Dining discounts
