Position: Lead Pastry Cook
About: The St. Regis Deer Valley, located at 2300 Deer Valley Drive East, Park City, Utah, United States, 84060, is seeking a skilled and dedicated Breads and Pastries Cook to join their culinary team. The St. Regis Hotels & Resorts is renowned for delivering exceptional luxury experiences across its global network of 50+ hotels and resorts, emphasizing impeccable service and bespoke hospitality dating back to the brand’s origins in New York in the early 1900s.
Requirements: Technical, Trade, or Vocational School Degree; at least 2 years of related work experience
Benefits: 401(k), employee discount on food and beverages, comprehensive health insurance, flexible work schedule conducive to work-life balance, professional development opportunities