Position: Lead Line Cook – High West (The Nelson Cottage)
About: We are a restaurant in Park City, Utah seeking a professional line cook to join our team. Our establishment upholds high standards of organization, cleanliness, and efficiency to ensure excellent customer satisfaction in a fast-paced environment.
Requirements: 3+ years of experience in a culinary field; Teamwork mindset and desire to embrace diversity; Ability to communicate clearly and effectively; Ability to reach, bend, stoop, and lift up to 40 pounds regularly; Ability to work standing for extended periods; Exceptional hygiene and grooming habits; Acquire and maintain a Utah food handlers permit within 14 days of onboarding; Must be able to work nights, weekends, and some holidays; Ability to speak, read, and understand basic cooking directions
Benefits: paid time off, medical/dental/vision insurance, 401(k)