Position: Lead Cook Trainee
About: Wegmans, a renowned culinary establishment, is seeking a dedicated and skilled Culinary Leader to join their kitchen team in Malvern, PA. This role offers an exciting opportunity for growth and development in a dynamic culinary environment with a focus on quality and customer satisfaction.
Requirements: High school diploma or equivalent required; 2 or more years’ experience as a Prep or Line Cook; experience leading a team; food safety and quality assurance knowledge; associate’s or bachelor’s degree in Culinary Arts preferred; experience working in a multi-faceted food service facility
Benefits: paid time off (PTO), higher premium pay rates for working overtime, on Sundays, or on recognized holidays, health care benefits, retirement plan with profit-sharing and 401(k) match, generous scholarship program, LiveWell Employee & Family program, exclusive discounts on various services and products
