Position: Lead Cook, Casual Kitchen
About: Marriott Hotels is a renowned hospitality company committed to diversity and inclusion. With a global presence, Marriott Hotels deliver exceptional service and comfort to guests worldwide. Joining Marriott Hotels means becoming part of a legacy of wonderful hospitality and forward-thinking service.
Requirements: Education: Technical, Trade, or Vocational School Degree; Related Work Experience: At least 3 years of related work experience; Supervisory Experience: No supervisory experience; License or Certification: None
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
