Position: Lead Cook
About: Aramark is a global company that serves millions of guests daily through food and facilities in 15 countries. Rooted in service and united by their purpose, Aramark strives to make a positive impact for their employees, partners, communities, and the planet. They provide equal employment opportunities and value diversity and inclusion within their workforce.
Requirements: Previous supervisor experience in a related role preferred; experience as a cook or related role required; ability to work independently with limited supervision required; proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage; food safety certification required; demonstrates basic math and counting skills; demonstrates effective interpersonal and communication skills, both written and verbal
Benefits: health insurance, 401(k)
