Position: Restaurant Manager
About: Landry’s is a dining, hospitality, entertainment and gaming corporation with over 600 restaurants and entertainment venues.
Requirements: More than two years of restaurant management experience; knowledge of front-of-house operations and related finances; conflict resolution and interpersonal skills; strong work ethic
Benefits: Health, dental and vision insurance; flexible spending account; health savings account; life and supplemental life insurance; accidental death and dismemberment insurance; occupational accident insurance; 401(k); bonus programs; paid time off; paid holidays; sick days; employee discounts; commuter benefits; gym membership; career growth opportunities
