Position: Kitchen Steward
About: DDC – Tucson, AZ is seeking a dedicated Kitchen Steward to join their team. This role involves washing, sanitizing, organizing, and maintaining cleanliness in various kitchen areas, ensuring compliance with health and safety regulations.
Requirements: Some experience in restaurant or kitchen maintenance preferred; minimum age of 18; clear background check and drug/alcohol screening; knowledge of kitchen equipment maintenance and safe practices; ability to communicate effectively in English; strong guest service skills; capable of working in a fast-paced environment; professional appearance and demeanor; Food Handler’s card required
Benefits: health insurance, 401(k)