Position: Kitchen Staff
About: Hooters is a well-known restaurant chain famous for its wings and casual dining atmosphere. The Hooters Kitchen employee plays a crucial role in maintaining the kitchen operations to ensure the highest quality food products for guests, while upholding food safety standards and impeccable presentation. This position requires adherence to Hooters recipe specifications and core values, emphasizing teamwork, positivity, and exceptional service standards.
Requirements: Must be 18 years of age or older; Awareness of Safe Food Handling Practices; Awareness of Equipment Safety; Detail Oriented; Knife Handling Skills; Basic Mathematical Skills; Ability to Maintain Professionalism; Ability to Perform Required Tasks within View of Guests; Ability to Multi-Task at a Fast Pace; Menu Knowledge and the Ability to Adapt to Change
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance
