Position: Kitchen Staff
About: Hooters is a well-known restaurant chain that is famous for its casual dining experience and wings. A Hooters Kitchen employee plays a critical role in ensuring the smooth operations of the kitchen, adhering to high-quality food standards and safety protocols while embodying the company’s core values.
Requirements: Must be 18 years of age or older; Awareness of Safe Food Handling Practices; Awareness of Equipment Safety; Detail Oriented; Knife Handling Skills; Basic Mathematical Skills; Ability to Maintain Professionalism; Ability to Perform Required Tasks within View of Guests; Ability to Multi-Task at a Fast Pace; Menu Knowledge and the Ability to Adapt to Change
Benefits: employee discount on food and beverages, flexible work schedule, comprehensive health insurance
