Position: Kitchen Manager job
About: PARLOUR is a dynamic and seasoned kitchen management company seeking a Kitchen Manager to lead and enhance kitchen operations, ensuring top-notch food quality, cleanliness, and operational efficiency for an exceptional guest experience.
Requirements: High school diploma or equivalent; culinary or hospitality education preferred; minimum of 2-3 years of experience in full-service casual dining kitchen; Serve Safe certified
Benefits: competitive salary and bonus program, meal discounts during shifts and off-duty, core group insurance coverage including medical, dental, vision, and life, exclusive retirement plan, compensation for holidays, paid time off, and sick leave benefits, maternity and paternity leave
