Position: Kitchen Line and Prep Cook
About: Drury Hotels, located at 828 Paseo de Peralta in Santa Fe, New Mexico, is welcoming individuals to join their team. At Drury Hotels, employees are valued for their contributions and well compensated for their accomplishments, with a focus on career growth and work-life balance.
Requirements: Must be 18 years old or older; Requires ability to take written and verbal direction in English and speak English clearly; Requires ability to operate machines and equipment used, including POS software, dishwashers, kitchen equipment, etc.; Requires ability to communicate effectively with customers and all levels of team members; Requires ability to support bartender, but does not make or pour alcoholic beverages; Requires ability to clean and maintain areas for which responsible; Requires ability to effectively and efficiently move around bar and kitchen area
Benefits: Incentives – Quarterly bonuses up to $3200/year based on hotel results, Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights, Career growth – Mentorship, cross-training, development plans, management training, over 200 internal promotions this year, Health and well-being – Medical, dental, vision, prescription, life, disability and Team Member Assistance Program, Retirement – Company-matched 401(k), Award-winning – Ranked among Forbes’ Best Midsize Employers (2024)
