Position: KITCHEN COMMIS
About: Hyatt, a renowned hospitality brand, is seeking an Intermediate Line Cook to join their team. The company values caring and attentive associates dedicated to providing efficient service and meaningful experiences. An Intermediate Line Cook at Hyatt will work single stations in the kitchen, requiring good communication, culinary skills, and a culinary degree or relevant hotel cooking experience.
Requirements: Refined verbal communication skills; 2 years of previous line experience preferred; Culinary degree or related hotel experience is preferred; Candidate should be able to perform all basic cooking skills; Able to work single station in the kitchen; A true desire to satisfy the needs of others in a fast-paced environment; Ability to stand for long periods of time
Benefits: Career development opportunities, Job enrichment, Supportive work environment, Competitive pay rate: $31.37 – $41.82 per hour
