Position: Kitchen+ Bar- Prep Cook
About: Drury Hotels in Chattanooga, Tennessee is looking to hire individuals who are passionate about hospitality and committed to delivering exceptional service to guests. Join a team that values integrity, service, and promoting a positive work culture in the hotel industry.
Requirements: Must be 18 years old or older; Requires ability to take written and verbal direction in English and speak English clearly; Requires ability to operate machines and equipment used, including but not limited to POS software, dishwashers, kitchen equipment, etc.; Requires ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests; Requires ability to support bartender, but does not make or pour alcoholic beverages; Requires ability to clean and maintain areas for which responsible; Requires ability to effectively and efficiently move around bar and kitchen area
Benefits: Incentives – Quarterly bonuses up to $3200/year (we succeed together) based on hotel results, Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights, Career growth – Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year, Health and well-being – Medical, dental, vision, prescription, life, disability, and Team Member Assistance Program, Retirement – Company-matched 401(k), Award-winning – Ranked among Forbes’ Best Midsize Employers (2024)
