Position: KGCC 1898 Line Cook
About: Kalispel Hospitality at Kalispel Golf and Country Club is looking for a dedicated Cook to join their team. The establishment is committed to delivering exceptional culinary experiences while upholding their Core Values and Mission Statement.
Requirements: Preferred high school diploma or GED; Culinary Arts/Associate’s degree or equivalent preferred; minimum 2 years related experience and/or training; computer literate; diverse cooking skills; ability to work under pressure; effective communication skills; must pass a background investigation; ability to obtain and maintain a Tribal Work Permit; valid health card or Serve Safe equivalent; Hepatitis A vaccination; willing to work nights, weekends, and holidays; able to lift/move objects up to 80+ pounds; physical stamina for various tasks; vision acuity required for food preparation;
Benefits: health insurance, 401(k), employee discount on food and beverages
