Position: KFC Restaurant General Manager
About: KBP Foods is a leading franchisee of KFC with over 800 locations nationwide, offering an exciting work environment and numerous opportunities for career advancement. Join our team as a Restaurant General Manager and lead a dynamic team to make a real impact on our business success.
Requirements: Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick-serve restaurant (QSR); Managers must be at least 18 years old; Availability to close the restaurant at least two nights a week; Ability to lift, carry, stack, push or pull heavy objects, stand and walk constantly for entire shifts, maneuver through compact spaces safely, and operate restaurant equipment.
Benefits: Annual awards trip based on restaurant performance; Ability to develop leadership skills and seek above store level opportunities with internal leadership development program; Employee perks such as cell phone discounts, Saving Match Program, Employee Assistance Program through KBP Cares; Earn your GED for free, college scholarships, and free online tuition; Medical, Dental, Vision benefits and accrued PTO; Free shift meal and an employee discount at KFC restaurants; Paid Training, Bonus Program based on restaurant performance, Compensation commensurate with skill and experience; details discussed during the hiring process. Expected starting compensation ranges: State of Maryland: $53,000 to $58,000; State of New York: $55,000 to $60,000; New York City: $65,000 to $70,000; Cincinnati, OH: $54,000 to $58,000
