Position: INTERMEDIATE LINE COOK (FULL-TIME)
About: The Hyatt Regency Portland at the Oregon Convention Center is seeking a Full Time Intermediate Line Cook to join their team. The hotel offers over 600 guest rooms, 16 suites, and over 39,000 sq. ft. of meeting space, along with various dining options and amenities. Hyatt Regency Portland is known for providing exceptional service and experiences to its guests.
Requirements: Minimum of 2 years of previous line cooking experience preferred; culinary degree or related hotel experience is preferred; proficiency in basic cooking skills, including knife handling, food preparation, and cooking techniques; ability to work effectively and independently on a single station in a high-pressure kitchen environment; strong attention to detail and commitment to delivering high-quality food items
Benefits: health benefits for you and your dependents, paid vacation, sick, and holidays, 401K plan with matching contributions, employee stock purchase, wellbeing programs, Tri-Met discount, complementary meals, tuition reimbursement program, family bonding benefits as well as Oregon Paid Leave, complimentary hotel nights, friends & family discounts at Hyatt properties around the world
