Position: INTERMEDIATE LINE COOK (FULL-TIME)
About: The Hyatt Regency Portland at the Oregon Convention Center is seeking a Full Time Intermediate Line Cook to join their team. The establishment has received various accolades like the AAA Four Diamond Award, Trip Advisor Traveler’s Choice Award, and recognition as a GBAC Star Accredited Hotel. Hyatt Regency Portland is committed to diversity, equity, and inclusion, offering a supportive and inclusive work environment that values teamwork and individual growth.
Requirements: Minimum of 2 years of previous line cooking experience preferred; Culinary degree or related hotel experience is preferred; Proficiency in basic cooking skills, including knife handling, food preparation, and cooking techniques; Ability to work effectively and independently on a single station in a high-pressure kitchen environment; Strong attention to detail and commitment to delivering high-quality food items
Benefits: health benefits for you and your dependents, paid vacation, sick and holidays, 401K plan with matching contributions, employee stock purchase, wellbeing programs, Tri-Met discount, complementary meals, tuition reimbursement program, family bonding benefits as well as Oregon Paid Leave, complimentary hotel nights, friends, and family discounts at Hyatt properties around the world, opportunities to participate in the Hyatt Regency HyPride Program, a supportive and inclusive work environment that values diversity and teamwork