Position: Host (Reno)
About: A restaurant is seeking a dedicated and customer-oriented Dining Host/Hostess to join their team. The ideal candidate will create a positive dining experience for guests, ensuring their satisfaction and desire to return.
Requirements: Possess verbal and language skills to communicate effectively with guests; Basic math skills and ability to operate a point-of-sale system; Ability to stand for long periods and lift and maneuver plates weighing up to 10 pounds; Capacity to lift and carry up to 30 pounds for bussing tasks