Position: Host/Hostess
About: This position is for a Host/Hostess at a restaurant. The primary responsibilities include greeting guests, answering questions, managing reservations, and ensuring cleanliness in the restaurant. The role involves communicating effectively with guests and team members, providing excellent service, and maintaining a positive guest experience.
Requirements: High school diploma or equivalent required; ability to communicate effectively with guests and team members; strong organizational skills; preferred: six months of experience in a host/hostess position; preferred: ServSafe Certification
Benefits: employee discount on food and beverages, flexible work schedule, comprehensive health insurance
