Position: Host/Hostess
About: Mina Group, operating since 2003, manages more than 35 concepts globally with a focus on impeccable service. They embrace the concept of Kaizen, aiming for continuous improvement in small increments to deliver exceptional hospitality experiences.
Requirements: Minimum 1-2 years of fine dining bar experience; cleanliness, organization, and team collaboration skills; high school or equivalent education required; dedication to learning and advancing in a fine dining environment; basic math skills and familiarity with POS systems and Microsoft software; pleasant phone demeanor; grooming standards and adherence to uniform requirements; responsiveness to feedback; knowledge of liquor commission regulations; possession of valid Liquor Commission and Tuberculosis Cards
Benefits: health insurance, 401(k), flexible work schedule, employee discounts on dining
