Position: Host / Hostess
About: Rock Bottom is a well-established, full-service restaurant concept with over 10 locations across the US, offering a wide selection of original brews and numerous industry awards. The company’s vision revolves around creating a great team that delivers top-notch service to guests while enjoying a made-from-scratch culinary experience.
Requirements: Must be at least 16 years of age or must be 18 years of age or older if serving alcohol; flexible availability to work a variety of shifts
Benefits: competitive pay rates, medical, dental, vision, and supplemental life insurance for full-time Team Members, flexible scheduling, advancement opportunities, Team Member discounts