Position: Host/Hostess
About: Perkins American Food Co., founded in 1958, operates a chain of restaurants across the U.S. and Canada. Known for its diverse menu offerings including breakfast, lunch, dinner, and bakery items, Perkins is dedicated to providing personalized service and delicious homestyle food at a great value. With a focus on guest satisfaction and employee development, Perkins prides itself on its solid reputation in the marketplace.
Requirements: High school diploma or equivalent; trustworthy and reliable in handling guest checks and operating cash register; clear communication skills
Benefits: educational assistance with DeVry University and complimentary laptop, competitive pay with service award incentive, daily pay option, comprehensive health benefits including medical, dental, and vision, 401(k) retirement savings with company match, flexible schedule, employee discount program, development pathway for career growth, 3 college credits hours for completing manager training, meal discounts
