Position: Host/Hostess
About: As a Host or Hostess at a restaurant, you will be responsible for greeting guests and seating them promptly, cheerfully, and courteously. Duties include seating guests, answering the phone, taking, entering, and packaging To-Go orders. A qualified applicant must have good communication skills, be able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching, and continuous bilateral use of fingers and wrists. The above is not an all-inclusive job description.
Requirements: High school diploma or equivalent required; prior experience as a host is a plus; must showcase teamwork and communication skills; must be able to handle money transactions responsibly; must be able to multitask and act quickly; must be flexible and ready to work in shifts; must be a team player
Benefits: Competitive Pay, Flexible Hours, Extensive Training, Real Advancement Opportunities
