Position: Host/Hostess
About: A dining establishment is seeking a Host/Hostess to welcome customers and ensure they receive attentive service, manage waitlists, and uphold a positive dining experience for guests.
Requirements: High school diploma or equivalent required; understanding of restaurant etiquette; familiarity with health and safety regulations; experience in managing reservations; demonstrable customer service skills; excellent communication skills (via phone and in-person); strong organizational skills; availability to work in shifts; good physical condition to stand and walk during shifts
