Position: Host/Hostess
About: A restaurant is seeking a dedicated and customer-oriented Restaurant Hostess to welcome and assist patrons during their dining experience. The role involves managing reservations, seating arrangements, and ensuring exceptional service from the moment guests arrive until they leave the establishment. The Restaurant Hostess plays a crucial part in providing a pleasant and efficient dining environment for all customers.
Requirements: High school diploma or equivalent required; previous experience as a hostess or in a customer-facing role preferred; excellent communication and interpersonal skills; ability to handle various customer needs and requests with professionalism and efficiency
Benefits: flexible work schedule, employee meal discounts, training and development opportunities
