Position: Host – Food and Beverage
About: Working alongside a high profile and prestigious team, The Peninsula Chicago is seeking a Host to join our F&B team to achieve the company’s objectives and create a memorable guest experience.
Requirements: Must have at least 2 years guest service experience; Knowledge of Open Table or other computerized reservation system; Some computer experience(excel/word); Wine knowledge; Micros experience; Ability to multi-task; Impeccable grooming and excellent presentation; Outgoing, well spoken, polite, levelheaded, patient, ability to smile easily and get along with different personality types; Ability to handle high stress situations
Benefits: 10 vacation days per year, 9 paid holiday days per year, 5 Chicago Paid Sick Leave days per year, 5 Chicago Paid Leave days per year, Complimentary employee meals, Discounted parking, Discounted and complimentary room nights at The Peninsula Hotels, 50% restaurant discount, 50% discount on spa services, 25% discount on spa retail, 80% company-paid medical, dental and vision coverage, Complimentary life insurance, Complimentary long-term disability, Retirement plan with 5% company match
