Position: Host/ess (Miss River by Alon Shaya)
About: The Host(ess) is the first interaction for guests in our Restaurants and is the designer of memorable experiences. This role is dedicated to providing exceptional quality and service to our guests. This role is part of the Miss River Restaurant by Alon Shaya.
Requirements: One to two years’ previous experience in Food & Beverage outlet; previous employment experience within luxury Hotels is considered an asset; Ability to operate computer equipment and other food & beverage computer systems; Strong communication skills
Benefits: Competitive Salary, wages, and a comprehensive benefits package, Excellent Training and Development opportunities, Complimentary Accommodation at other Four Seasons Hotels and Resorts, Complimentary Dry Cleaning for Employee Uniforms, Complimentary Employee Meals and Discounted Parking
