Position: Host/Busser
About: Tula’s Kitchen is a modern-casual restaurant featuring crave-worthy food and drinks and is a sister brand to Dion’s. The company is preparing to open its second Tula’s Kitchen location in 2024, offering growth opportunities for employees.
Requirements: High school diploma or equivalent required; upbeat, willing to learn, and desire to work with a team; must be at least 16 years old; ability to pass a pre-employment background check if 18 or older
Benefits: Health insurance, Paid time off, Employee Assistance Program, Paid sick time, Internal promotion opportunities, 50% discount at Tula’s, 401(k), paid time off & health insurance (based on eligibility), Work for a local trusted partner in the community
