Position: Host
About: Red Lobster, a family-owned restaurant with over 500 locations, prides itself on offering guests a special connection to seafood and the coast. With a focus on creating memorable dining experiences, Red Lobster is deeply rooted in the communities it serves, making every guest feel like a part of the family.
Requirements: Must meet the minimum age requirement and authorized to work in the country you are applying; Ability to bend, reach, stoop, and lift up to 30 pounds safely; Ability to move about the restaurant and remain standing for an 8 – 12 hour shift; Team player with attention to detail and ability to multi-task
Benefits: weekly pay, competitive wages, flexible scheduling, career advancement opportunities, dining discount, welcoming workplace, equal employment opportunities
