Position: Host
About: Maggiano’s Little Italy is a renowned full-service restaurant known for its authentic family recipes and scratch kitchen. Each restaurant reflects the history of its host city, offering a high-energy dining experience reminiscent of pre-war Little Italy. As an equal opportunity employer, Maggiano’s Little Italy prides itself on creating a welcoming and familial atmosphere for both guests and staff members.
Requirements: Must provide a minimum of 1-year full service restaurant experience or the equivalent; must have accurate mathematical skills; familiarity with menu, specials, restaurant layout, table numbers, and station numbers; punctuality, outgoing personality, ability to stand for long periods, move safely throughout the restaurant, work in noisy and crowded environments, lift chairs, work nights, weekends, and holidays
Benefits: great pay, overtime eligibility for full-time work over 40 hours/week, paid sick leave benefits available in applicable states, health, dental, and life insurance, free education assistance, employee discounts and perks
