Position: Host
About: Started as a single family-owned restaurant with a passion for seafood and the coast, Red Lobster has grown into a family of over 500 restaurants celebrating favorite meals and memorable moments for guests, connecting communities while fostering familiar faces.
Requirements: Must meet the minimum age requirement and authorized to work in the country you are applying; Ability to bend, reach, stoop and lift up to 30 pounds safely; Ability to move about the restaurant and remain standing for an 8 – 12 hour shift; Team player with attention to detail and ability to multi-task
Benefits: weekly pay, competitive wages, flexible scheduling, career advancement opportunities, dining discount, equal employment opportunities, welcoming workplace
