Position: Host
About: Red Lobster is a family-owned restaurant chain with a passion for seafood and coastal cuisine. With over 500 locations, we take pride in creating memorable dining experiences for our guests and fostering a sense of community in every restaurant.
Requirements: Must meet minimum age requirements and be authorized to work in the United States; ability to bend, reach, stoop, and safely lift up to 30 pounds; able to stand for 8 to 12-hour shifts; strong teamwork skills with attention to detail and ability to multitask
Benefits: weekly pay and competitive salaries, flexible schedules, training and professional development opportunities, meal discounts, comprehensive benefits
