Position: Host
About: Red Lobster, a family-owned restaurant with a passion for seafood and the coast, has been serving customers for over 50 years through their family of 500 restaurants. They pride themselves on creating special dining experiences and being an integral part of the communities they serve.
Requirements: Must meet minimum age requirements and be authorized to work in the United States; ability to bend, reach, squat, and safely lift up to 30 pounds; able to stand for 8 to 12-hour shifts; team player with attention to detail and ability to multitask
Benefits: weekly pay and competitive salaries, flexible schedules, training and professional advancement opportunities, meal discounts, equal opportunity employer, inclusive and welcoming workplace, competitive pay range: USD $14.42 – USD $25.00 / Hr
