Position: Host
About: The customer experience is very important to us – they’re why we keep doing what we’re doing. At Goode Company the Host is key to making that happen. You understand the fine balance of service and help provide exceptional service to our customers in a timely, courteous, efficient, and accurate manner. The Host will manage the seating charts/systems as well as relay pertinent information regarding guest requests to servers. The Restaurant Host/Hostess supervises and coordinates the activities of the dining room staff to ensure fast and courteous service to our guests. Our Host are polite and friendly to guests, and co-workers alike, and understand the importance of maintaining Goode Company’s high sanitation standards. You always keep your workstation clean and sanitary, because you know it is a direct reflection on you.
Requirements: One year of experience in a high-volume restaurant setting with some leadership responsibilities.;Excellent communication skills, verbal and written;Flexible availability: open to working day shift, evening shift, weekends, and holidays;Ability to remain on feet for a prolonged period;Well-groomed and neatly dressed;Helpful attitude and friendly demeanor;OpenTable experience preferred;Able to work in a standing and moving position for extended periods of time
Benefits: Weekly Payroll, Base Pay Rate + Tips, Flexible Work Schedules, 401(k) with Company Match, Company Subsidized Health Insurance after 60 days, Also eligible for Dental / Vision / Supplemental Life, Paid Vacation, Thanksgiving and Christmas Day Off, Food Discounts and much more!!!
