Position: Host
About: Toca Madera re-imagines traditional Mexican cuisine with a modern twist, offering locally-sourced ingredients and a diverse menu. The bar features farm-to-glass cocktails and an extensive selection of tequilas, mezcals, and wines, creating a sensory-rich experience for guests.
Requirements: High school diploma or equivalent; experience in customer service roles; strong multitasking abilities and diligent work ethic; availability to work nights, weekends, and holidays; ability to stand for the duration of shifts and lift up to 15 lbs
Benefits: Employee training, Career development opportunities, Competitive salary, Healthcare benefits, Meal discounts
