Position: Host
About: Maggiano’s Little Italy® is a chain of Italian restaurants known for its high-energy, full-service dining rooms reminiscent of pre-war Little Italy. Each restaurant reflects the history of its host city, offering an authentic Italian dining experience. As an equal opportunity employer, Maggiano’s Little Italy® values its team as an extended family, providing a warm and welcoming work environment for all employees.
Requirements: Must provide a minimum of 1-year full service restaurant experience or the equivalent; must have accurate mathematic skills; familiarity with menu, specials, restaurant layout, table numbers, and station numbers; punctuality and ability to work nights, weekends, and holidays; ability to stand for long periods, move throughout the restaurant safely, and work in noisy and crowded spaces; must be warm, sincere, outgoing in personality
Benefits: great pay, overtime eligibility for schedules over 40 hours/week, paid sick leave benefits available in applicable states, benefits package with health, dental and life insurance, free education assistance, scratch kitchen, authentic family recipes, lots of other perks and discounts
