Position: Helping the newest and hottest east coast restaurant find an executive chef
About: A new Greek Mediterranean themed restaurant in Millbrook, NY is seeking an experienced Executive Chef to lead their kitchen. The restaurant boasts top-of-the-line kitchen appliances, machinery, and design, offering a stunning dining experience. The owners are hospitality veterans looking for a collaborative and innovative chef to help launch this concept-driven restaurant.
Requirements: High level of expertise in Greek and Mediterranean cuisine; Proven experience in managing kitchen staff and menu development; Ability to work collaboratively with owners; Strong leadership and creative skills
Benefits: Health insurance, 401(k) retirement plan, Flexible work schedule, Employee discount on food and beverages
