Position: Head Pastry Chef
About: Empowered Hospitality is on the lookout for Head Pastry Chefs for our fantastic hospitality clients located in New York, NY!
Requirements: Minimum of 5+ years’ experience working in fine dining leading pastry teams; Excellent leadership and operations skills; An in-depth understanding of baking and pastry techniques, production; Highly intuitive, problem-solving nature – able to identify operational issues and create solutions; Demonstrated success with exceeding financial, customer and employee engagement/retention goals; A passion for the hospitality industry
Benefits: competitive compensation and benefits, Opportunity to be part of a new and exciting concept!
